Filipino, International, Mediterranean
Experience a vast array of dishes featuring Samal’s local cuisine along with International cuisine.
The newly-redesigned menu of Garden House offers the best of Samal cuisine. Cooked and prepared by born and bred locals, these dishes are made with much care for every ingredient, slow-cooked with passion for cooking.
Fresh catch and meats are procured daily and prepared the local way from sugba (grilled), tola (boiled), and kinilaw (marinated in vinegar). Together with these local traditions are well-curated international dishes from coasts that complement the savory spread, all bursting with intense flavors and alluring aroma.
Open daily from 7 am to 10 pm
Chema’s Beach Bar
Every sip is a whole sensory experience at Chema’s Beach Bar. With glistening views of the beach, fresh garden breeze, relaxing lounge, and nature’s harmony, a cocktail in hand is the cherry on top. Refreshing cocktails creations featuring local goods take the spotlight in this charming bar. Relish through infused spirits of local herbs and seasonal fruits of Davao.
Take your drinks as a mid-day pick-me-upper, or enjoy it while watching the sun slip through the horizon. Any time is a good time to have a happy hour!
Open daily from 10 am to 10 pm